Thursday 4 July 2013

Aromatic beef bake

serves big 4 
each serving is: 
1  ½ Syns on Extra Easy 
1  ½ Syns on Original 
17 Sync on Green 
preparation time: 20 min:, cooking time: under 2 hours. 

Ingredients:

  • 800g lean lamb leg steaks ,all visible fat removed, cut into 3-4cm pieces 
  • 2 onions, peeled and roughly chopped 
  • 3 garlic cloves, peeled and finely chopped
  • 2 tsp smoked paprika 
  • 2 tsp ground ginger
  • 1 tsp ground coriander 
  • 1 tsp ground cumin 
  • 1 tsp turmeric 
  • 1/2 tsp ground allspice 
  • 1/2 tsp cayenne pepper
  •  a pinch of saffron 
  • 2 cinnamon sticks 
  • 400g can chopped tomates o (or fresh tomatoes)
  • 3 large carrots, peeled arc into large bite-sized pieces
  • 8 dried apricots 300m1 lamb stock 
  • salt and freshly ground black pepper 
  • chopped fresh coriander. to garnish 

Method 

  1. Preheat the oven to 200°C/Gas 6. 
  2. Place the beef , onions, garlic and spices into a medium baking dish. 
  3. Stir in the tomatoes, carrots, apricots and stock, season well and stir everything together. Cover with foil and cook in the oven for 1 hour. 
  4. Remove the foil and return the dish to the oven for another 35-40 minutes or until the beef is tender. 
  5. Garnish with the chopped coriander before serving with couscous and sliced baby courgettes or just with rice :D


You can make this recipe completely Free on Extra Easy  and Original by leaving out the apricots.

Recipe come from All in One Extra easy  Slimming world book ( as a aromatic lamb bake)  



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